The repository for an old beer column
Right now, one can’t enter a package store without tripping over an Oktoberfest beer. Nearly every brewer makes one, and they’re as ubiquitous in the fall months as leaves on the ground, but they’re only the tip of...
Americans love their beer on the Fourth of July. There’s something about barbecues, fireworks, and independence from England that makes us a thirsty lot. Beer is a fantastic companion to fireworks and barbecues, at least until...
Founders’ KBS Founders’ amazing KBS Look closely at the shelves of any better beer store and you’ll notice some monsters lurking. No, I don’t mean skunky beers or the latest fruit-flavored offerings posting as craft beers...
Light lagers are the beer America is known for: yellow, highly carbonated, served as cold as possible, and almost flavorless. Amazingly, or sadly, American lagers are the best selling beers in the world. Easy drinking and...
Black as midnight in the Irish countryside on a moonless, cloudy night while you’re wearing sunglasses, stouts are to beer what a fine French roast coffee is to tea. Dark, powerful and pungent, the aroma and...
India Pale Ales, or IPAs, are like your your quick-witted buddy from school who always has a sarcastic zinger AND your back in any battle – they keep you on your toes, and keep you coming...
The terms “ale” and “lager” are often used interchangeably, but the two are, in fact opposite sides of the same beer coin. While they can both be light or dark, low-alcohol sippers (often called “session” beers)...